Great rice cooker
This thing works great, and it steams veggies at the same time!!!! Just read the instructions thoroughly. If you are cooking brown or wild rice the water measurements are different. Rice comes out fluffy and moist every time. And, it stays moist on the warm setting too. I had it in there staying warm for over an hour and you wouldn't have known it, seriously. Buy this!
Great buy -- doubly so, for the price!
Wanted to make some great sushi -- and this pot turned out fabulous rice, couldn't have been better for the task! Also, since getting this Aroma, I've done several one-dish dinners in it, steaming meat & veggies right with the rice. Its done a dynamite job -- almost like having a cook in the house, finishing off dishes for me. Easy to clean, quick to store, and absolutely as represented -- an inexpensive yet faithful piece of equipment with nice range of skills. Plus -- you can cook -- and transport -- hot food in it to a potluck dinner, easily -- and without getting burned. How's that for the price?!!!
Great for the price
This is a really cheap rice cooker, so naturally it's very simple and isn't as versatile as the more expensive models. However, if all you're interested in is the basic functionality, it does the job almost perfectly.
If you've ever used a rice cooker you probably already know everything there is to know about it, they all follow the same pattern. It's got a non-stick pan, a warming function, a spoon and a cup and a steam tray. Basic stuff so i won't go into that.
I'm not sure if there is any real difference in cooking times between different rice cookers (i would assume not since rice can only absorb water so quickly), but this does the job well. A cup or two of white rice takes 15 or 20 minutes to finish; if it's brown rice it'll be more like 30. It seems slightly faster than boiling, but not by much. (Definitely way more convenient though.)
Some things i did notice:
1. When you plug it in, it automatically goes into 'cook' mode, even if...
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